Sunday, May 8, 2011

I'm not...

much of a cook or baker.  If its easy, quick and out of a box, thats what I typically do.  But I've been wanting to cook and to bake.  And lucky for me, I've found some inspiration at Honey and Jam Recipes and Photos.  Here is a no-kneed bread recipe I followed:

about 10 mins into the oven

ready to come out

This bread is delightfully chewy with a tough crust...kinda like what you'd get at a fancy restaurant for dipping into oil.  I'm happy!

2 comments:

  1. Commented on flickr, but making my way through the blogs :)
    Totally drool worthy. And I still love that old world feel here.
    Great shots!

    ReplyDelete
  2. That looks wonderful. I'll have to try it out.

    Thank you for the sweet comment on my blog. Stopped by to check your blog, and now I'm your new follower as well. :)

    ReplyDelete

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